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For seafood lovers in Singapore, No Signboard Seafood at Geylang is an iconic restaurant famous for its signature white pepper crab and fresh seafood dishes. Established in the 1970s as a humble hawker stall, No Signboard Seafood quickly became a household name, drawing crowds from all over the island.

The menu is centred around fresh seafood, with the white pepper crab being the must-try dish—spicy, aromatic, and packed with peppery flavour. Seafood is sourced daily and prepared using traditional recipes, giving each plate an authentic taste of Singapore.

The restaurant’s spacious layout and bustling vibe make it ideal for celebrations or relaxed dinners with friends.

Whether it’s your first time or you’re a regular, the team makes sure everyone leaves satisfied.

If you’re looking for check here authentic Singapore seafood in a traditional setting, No Signboard Seafood at Geylang delivers on taste, quality, and experience—making it a must-visit for locals and visitors alike.

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